This cast iron seared white fish with sautéed bell peppers is a fresh, vibrant 20-minute dinner packed with color and flavor. Golden flaky fish sits over tender, garlicky peppers in a simple skillet meal that’s healthy, quick, and perfect for busy weeknights.

This cast iron baked salmon with burst tomatoes, feta, and fresh dill is a bright, flavorful 20-minute dinner. Seared until golden and finished in the oven, the salmon becomes tender and buttery while cherry tomatoes turn into a savory-sweet sauce. A fresh, Mediterranean-inspired meal that’s perfect for quick weeknights or elegant entertaining.

This creamy cast iron seafood risotto is a rich, comforting one-pan meal made with shrimp, white fish, garlic, white wine, and perfectly tender arborio rice. Slow-simmered until velvety and flavorful, this easy seafood risotto delivers restaurant-quality results at home and makes the perfect cozy weeknight dinner or special-occasion dish.

This cast iron seafood boil is loaded with crab legs, shrimp, lobster, sausage, corn, and potatoes simmered in a rich garlic Cajun butter sauce. A restaurant-style seafood feast made in one pan, this buttery, flavor-packed boil delivers bold spices, juicy seafood, and fall-apart potatoes for the ultimate coastal-inspired dinner at home.